"Chef" Orky's Kitchen

Craving salty, crunchy snacks but don’t want chips? A quick grab-and-go breakfast? Seed Bark is the answer!

It’s that time of year again— colds, the flu, sinus infections. A chance to finally make this Bengali home remedy.

If you’re a teacher looking for a fun classroom activity, or you have kids at home, this is a quick, easy recipe to try for yourself!

Looking for some recipes for a date night in? Here are dumplings you can make into many different shapes!

If you're a fan of breakfast, this week’s savory recipe is for you.

Check out this week’s Shrimp Boil Foil Packet recipe!

Check out this week’s Lemon Herb Chicken and Green Beans Foil Packet recipe!

Did I just stumble onto something that will revolutionize the way I cook? I just might have.

Experience a little piece of my trip to Arizona through this side dish.

If you have an adventurous spirit in the kitchen, a CSA might be a good investment for you, too.

Not only is it vegetarian- and vegan-friendly, it makes a nice addition to whatever you’re serving!

I decided to bake some fresh home-cooked food treats for my cats— they’re part of the family, too!

Sometimes you get stuck in a rut in the kitchen and need to break out of your routine go-to meals.

I have always been a big fan of bagels. But is there a better version out there that’s been hiding?

Getting stuck in Ecuador for an extra day gave me the time to try this delicious breakfast treat.

Mix-and-match different grains, seeds, and nuts to mix it up and add some variety to your breakfast.

I’ve received a lot of questions about the Instant Pot, so I thought I’d review this amazing appliance.

By researching and planning, I managed to get my grocery bill to about $40 for 2 people.

Eating on a budget it is completely doable when you plan your meals and shop around.

We discovered quite a few exciting new dishes that we absolutely loved while testing this plant-based eating plan out.

Recapping changes, recipes, and tips from the first half of Chef Orky’s Plant-Based Eating challenge!

Thanksgiving is over, the meal plans are made. Here are your goals and concerns for this challenge.

My plant-based eating challenge begins in two weeks, which means I need to get myself prepared!

For 30 days, my brother and I will be observing the effects of a plant-based diet on our overall health.

If you think a breakfast sandwich maker seems stupid, think again. This is a lazy person’s dream.

A low-effort meal for the busiest of nights. You can even have your kids make it for you!

It’s important to identify what’s holding you back from being the best version of yourself.

My family's New Orleans feast night is one of my favorites, and maybe the best dinner we have all year.

This recipe turns a regular pasta dish into something elegant that’s also easy to serve and portion out.

We all have those favorite meals that we ate growing up.

Part 2 of this 2-part summer series: 4 easy seafood recipes to help keep your kitchen cool.

Part 1 of this 2-part summer series: 4 easy chicken recipes to help keep your kitchen cool.

Protein isn't just for muscle repair, it can also curb your hunger and help you avoid snacking by keeping you full.

The finale of this 7-part series brings with two homemade versions of two classic Eastern European recipes.

My friend posted a picture of Bitterballen when he was in Amsterdam, and I had to try it.

When I think of Germany, I immediately think of the food- Schnitzel, sauerkraut, strudel, sausages, and pretzels.

An Indian twist on a classic English recipe.

These two Russian recipes make a great pair for a go-to meal!

St. Patrick’s Day gave me the perfect opportunity to explore my Irish heritage!

For the longest time, I’ve wanted to travel to all of the countries of my ancestors. Instead, I'm going to cook my way through them.

I discovered that I can actually make sushi on my own at a small fraction of the cost.

Oatmeal is one of the easiest and most affordable grab-and-go breakfast options that anyone can make.

I take a lot of time to plan my meals for the entire week. With these home delivery meal kits, everything is planned out.

Many people try to cut carbs and dairy, but I cannot live without macaroni and cheese in my life.

How would you feel if I told you that you could easily save about $1,000 or more per year with one small change to your coffee routine?

All I could think was, Great, I don’t even know how to cook a turkey.

Have you ever been craving pasta, but avoided making it because of all of the carbs? When I first started my weight loss journey, I came come across something even better (and much easier) to make.

This stew is a very hearty and healthy meal that is perfect for the fall. It can be a great side or can be a main dish.

I have a passion for cooking, specifically trying strange sounding recipes, different cultural favorites, and lightening up some of my favorite comfort foods. I have learned a lot of strategies to create “healthier” meals over the past few years.